Hotel-Restaurant
“eat well and enjoy”
Weekly programme for hotel guests:
Every Saturday: regional specialties buffet from Heidiland as part of the half board*
*does not take place depending on the occupancy situation of the hotel in order to comply with the protection concept.
Half board:
The executive chef proposes you a various 3 course menu and the afternoon coffee/tea with
cake-buffet (from 15.00 until 17.00 o′clock) in the rooms of the castle.
Price CHF 45 per person and day.
Currently we do not offer an à la carte menu.
Reserve your table early with us in the restaurant.
For children we offer a children’s menu.
Lunch menu:
Our restaurant is open for lunch from about Sunday, the 1st of May 2022.
Requests for events:
Below you will find our menu suggestions for events.
Meetings or visits please only by appointment.
We look forward to your visit!